Ya gotta try this stuff.
Seriously, I've never had better lemonade, and I spent my childhood in a house that had two lemon trees in the backyard.


https://www.allrecipes.com/recipe/281089/state-fair-lemonade/


Video of "how it's done:" https://www.youtube.com/watch?v=_YYF9vBLzGU

Jamie
Have you had Limoncello? Similar process. And it is delicious!

No I haven't fabtec.  Until now, I hadn't heard of it though.
I'm not big on booze-y drinks, but mebbe I'll get a chance to try it someday.
Thanks!

Peel the skin off of 3 big Sicilian lemons, put peel in a jar with some 1/4 litre 95% alcohol. Set jar aside for at least a week.
When alcohol is ready, dissolve ~ 1/4 kg sugar to 3/4 litre of water (at room temp) put in bottle then strain the lemon alcohol through a fine sieve into the bottle of sugar water, shake it up, e voilà limoncello...

Just don't forget what it is and throw it away! ��

Paul

Mebee chuck a label on it

I'm going to try that State Fair lemonaid, Jamie.270. I'll report back.

Paul